| 1. Roast piglet leg, olive oil and sweet smoked paprika | 9,50€ |
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| 2. Creamy melted cheese, smoked paprika | 12€ |
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| 3. King prawns fried with garlic | 11€ |
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| 4. Scrambled eggs with ham and mushrooms | 9€ |
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| 5. Oven-baked corncobs with cheese sauce | 8€ |
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| 6. Artichoke hearts confit with vegetables and parmesan | 12€ |
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7. Spice toast with garlic butter, tomato, bacon and cheese | 4,50€ |
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8. Garlic toast with garlic butter and melted cheese | 3,50€ |
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9. Hawaiian toast with garlic butter, pineapple, bacon and cheese | 4,50€ |
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10. Smoked salmon toast with “false” tartar sauce | 5,80€ |
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| 11. Mixed salad, tuna, pepper, onion, cucumber, tomato, grated carrot | 8,50€ |
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| 12. Varied salads, goat cheese with palm honey and cherry tomatoes | 9,70€ |
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| 13. Zebra María: mixed leaves, carrot, beetroot, cabbage, pepper, cucumber, egg, celery, mayonnaise | 9,50€ |
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| 14. Smoked salmon and king prawn salad with confit tomatoes, capers, and dill vinagrette | 10€ |
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| 15. Baby leaf salad with tuna belly, anchovies, piquillo peppers, cherry tomatoes, and “Salmorejo” vinagrette | 9,70€ |
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| 16. Spaghetti carbonara: creams, egg yellow, bacon mushrooms and onion | 9,70€ |
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| 17. Spaghetti bolognese with parmesan | 9,70€ |
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| 18. Pan-fried spaghetti with olive oil, garlic, king prawns, mussels and clams | 12€ |
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| 19. Lasagne Zebra María: beef, tomato, bechamel sauce and parmesan | 9,70€ |
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| 20. Maccaroni with gorgonzola cheese | 9€ |
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| 21. Buffalo Bill Maccaroni with beef bolognese, mozzarella, bacon and parmesan | 9,50€ |
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| 22. Meat, pineapple, banana, tomato and mozzarella | 9,50€ |
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| 23. Margarita: tomato and mozzarella | 7€ |
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| 24. King prawns, squid, mussels, tuna, tomato and mozzarella | 10€ |
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| 25. Diablo: beans, bolognese, paprika, onion, garlic, chorizo and mozzarella | 9,50€ |
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| 26. Ala Buba Baba: meat sauce and mozzarella | 9,50€ |
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| 27. Tomato sauce, mozarella, chicken, onion and ham | 9€ |
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| 28. Princesa: tomato, mozzarella, mushrooms and ham | 9€ |
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| 29. Zebra María: onions, king prawns, mushrooms, pineapple, ham and cheese | 10€ |
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| 30. Spring: tomato, carrot, onion, mushrooms, courgette, red bell pepper, green bell pepper and mozzarella | 9€ |
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| 31. Gorgonzola, mozzarella | 8,50€ |
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| 32. BBQ: bacon, pineapple, minced beef | 9,50€ |
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| 33. Piropo: anchovies, green olives, piquillo peppers, capers | 9€ |
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| 34. Roast pork, mozzarella, tomato, sweet paprika | 8,50€ |
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| 35. Tartufo: truffles, mushroom mix, mozzarella | 9,50€ |
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| 36. Cod fillet, ratatouille, sweet potato parmentier and passion fruit sauce | 14€ |
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| 37. Smoked salmon carpaccio with spicy horseraddish sauce | 12€ |
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| 38. Meunière Sole | 14,50€ |
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| 39. Malewska Sole | 14€ |
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| 40. Pickled herring fillets with baby potato stew and red onion | 8,90€ |
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| 41. Strogonoff Steak: Stir-fried sirloin steaks with mushrooms, pickles, piquillo peppers and cream flambé with vodka | 14,50€ |
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| 42. Robin Hood Steak: oven-baked medallion of sirloin with oven-baked potatoes and mushroom sauce | 16€ |
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| 43. Beef steak, truffle sauce, mushrooms and oven-baked potatoes | 18€ |
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| 44. Beef steak with black pepper sauce | 16€ |
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| 45. Beef steak with gorgonzola sauce | 17,90€ |
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| 46. Provençal fillet skewers with oven-baked potatoes, gravy and spiced butter | 16€ |
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| 47. Zebra María pork schnitzel with bechamel sauce, oxtail sauce, fried plantain and chips | 11,90€ |
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| 48. Chili with meat and rice | 10€ |
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| 49. Shoulder of spring lamb with oven-baked potatoes | 21,50€ |
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| 50. Entrecotte Steak 500gr. | 18€ |
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| 51. Iberian pork knuckle | 15€ |
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| 52. El Aguila Especial Sin Filtrar 33cl | 2,70€ |
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| 53. Cruzcampo Especial 33cl | 2,20€ |
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| 54. Cruzcampo Radler Caña | 1,60€ / 3,20€ |
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| 55. Heineken 33cl | 2,20€ |
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| 56. Heineken Caña | 1,60€/3,20€ |
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| 57. Heineken 0,0 33cl | 2,20€ |
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| 58. Sol 33cl | 3,20€ |
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| 59. Paulaner Hefe-Weissbier 50cl | 4,00€ |
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| 60. Judas 33cl | 2,70€ |
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| 61. Desperados 33cl | 3,20€ |
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| 62. Ladrón de Manzanas | 2,20€ / 3,20€ |
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| 63. Ladrón de Manzanas Frutos Rojos 33cl | 2,20€ |
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| 63. Cruzcampo Gran Reserva | 1,60€ |
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| 63. Cruzcampo Sin Gluten 33cl | 2,20€ |
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